A high-end fitout for a long-time client breaking into the premium meat market with his new Japanese BBQ buffet concept, designed to cater to the upper end of the market. The project demanded a meticulous focus on detail and craftsmanship to align with the luxury dining experience envisioned. Every aspect, from the minimalistic exposed ceiling to the precision of the custom joinery, was crafted to perfection, emphasising elegance and simplicity.

The imported equipment, sourced from overseas, added another layer of sophistication to the project. Our team worked closely with the client to ensure the quality of workmanship was of the highest standard, bringing together sleek finishes and high-end materials to match the restaurant's premium positioning. The result is a space that combines refined minimalism with an eye for detail, setting the stage for an exceptional dining experience.